Hot and Spicy Fish Seafoods Recipes

Fresh fish is popular all over the world and there are hundreds of ways of adding spicy flavor; fish can be fired up with hot red chilies or chili paste, pickled with jalapeno chilies or made into a curry with aromatic warm spices and spiked with hot chili powder. Steamed Fish with Chili Sauce is a delicious dish - the fish is cooked to perfection, with all the moistness and flavor retained.

Chilies combine well with all kinds of fish and seafood, poultry, meat, vegetables, salads, grains and pulses. As well as being pleasurable to eat, they aid the digestion, are a useful source of vitamins A and C, and are said to have a beneficial claming effect - all of which seem excellent reasons to cook chili more often !

How to Clean Crabs

1. Baked or Grill Spiced Whole Fish

2. Braised Fish in Chili and Garlic Sauce

3. Citrus Fish with Chilies

4. Fish Fried in Green Chili Sauce

5. Fish Mollee

6. Grilled Mako with Orange Pepper Champagne Sauce

7. Oven Fried Fish

8. Caribbean Chili Spiced Fish Cakes with Tomato Dip

9. Caribbean Spiced Fish

10. Indian Spiced Fish Stew

11. Indonesian Spicy Fish

12. Mexican Spicy Fish

13. Haddock in Chili Sauce

14. Caribbean Spicy Red Snapper

15. Red Snapper with Chili, Gin and Ginger Sauce

16. Red Snapper with Spicy Salsa

17. Tomato Fish Curry

18. Turkish Cold Fish

19. Pickled Fish

20. Spiced Fish Kebabs

21. Steamed Fish with Chili Sauce

22. Vinegar Chili Fish

23. Whole Fish with Sweet and Sour Sauce

24. Fried Catfish Fillets with Piquant Sauce

25. Cod with Chili and Mustard Seeds

26. Salt Cod in Mild Chili Sauce

27. Chillied Monkfish Parcels

28. Pan Fried Spicy Sardines

29. Spicy Fried Sardines

30. Salmon Pate with Roasted Red Pepper and Chives

31. Soy Glazed Salmon

32. Sweet Chili and Ginger Swordfish

33. Saffron Fish

34. Curried Scallops

35. Stir Fried Scallops with Sugar Snap Peas

36. Griddled Squid and Prawns (Shrimps) with Spicy Chili Sauce