Cold Tomato Cottage Cheese Soup Recipe

Cold Tomato Cottage Cheese Soup Recipes

Ingredients :

19 oz can tomato juice

1 cup milk

1 cup cottage cheese

2 tbsp lemon juice

2 tsp prepared horseradish

4 green onions, chopped coarsely

8 cubes ice

1/2 tsp salt

1/4 tsp pepper

Method :

Combine tomato juice, milk, cottage cheese, lemon juice, horseradish, onions and ice cubes in the glass of the blender. Whirl just until blended (there should still be some little pieces of onions showing). Taste and add salt and pepper needed. Serve immediately.

Serves 4 - 6

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