Crispy Chili Chicken Recipe

Crispy Chili Chicken Recipes

Ingredients :

1.5 cups coarsely crushed potato chips

1/2 tsp salt

2 tsp chili powder

3.5lb frying chicken, cut up

1/3 cup evaporated milk

spicy sauce

Method :

Heat oven to 350F (175C). Line a 13 x 9 x 2-inch baking pan with aluminum foil. Combine potato chips, salt and chili powder in a flat dish. Dip chicken pieces in evaporated milk then roll them in potato chip mixture to coat all sides. Put in prepared baking pan, skin side up. Bake about 90 minutes or until chicken is very tender. Serve with Spicy Sauce.

Serves 4

Wonder what to cook for dinner ?

Subscribe to our newsletter.

Get your hot and spicy's ingredients here

More Hot Spicy Meat Recipes

Copyright Hot Spicy Recipes All rights Reserved. Sitemap

Contact Us | Terms of Use | Privacy Policy