Curry Powder Recipes

Ingredients :

2 tbsp cumin seeds

2 tbsp fenugreek

1 tbsp mustard seeds

1 tbsp black peppercorns

8 tbsp coriander seeds

1 tbsp poppy seeds

1 tbsp ground ginger

1 tsp hot chili powder

4 tbsp ground turmeric

Method :

Place cumin seeds, fenugreek, mustard seeds, black peppercorns, coriander seeds and poppy seeds in a grinder and process until finely ground. Add ginger, chili powder and turmeric and process to combine. Store in an airtight container away from direct light for up to 3 months.

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