Hot and Spicy Hummus Recipe



Hot and Spicy Hummus Recipes

Ingredients :

3 cups cooked garbanzo beans

1 cup tahini

1/4 cup lemon juice

3 cloves garlic, crushed

1/2 tsp white pepper

1 tsp sea salt

1 tsp ground cumin

1/2 tsp hot red pepper flakes

1/2 tsp cayenne pepper

1/2 tsp black pepper

1/4 cup finely diced hot green peppers

red pepper slices for garnish

Method :

Purée garbanzo beans, tahini, and lemon juice until smooth, adding water as needed to make a creamy mixture. Pour into medium mixing bowl. Add garlic, white pepper, salt, cumin, pepper flakes, cayenne, black pepper, and hot green peppers to garbanzo bean mixture. Stir well. Chill to allow flavors to blend. Serve as an appetizer, garnished with red pepper slices.

Lots of spices and herbs add extra flavor to this pungent version of a traditional Middle Eastern favorite. Serve at room temperature as a spread on warm pita bread or for dipping raw veggies.

Makes 4 cups

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