Simple Beef Curry with Spinach Recipes

Simple Beef Curry with Spinach Recipes

Ingredients :

2 tbsp ghee or vegetable oil

1 large onion, thinly sliced

2 garlic cloves, crushed

2 green chilies, deseeded and sliced

2 whole cloves, bruised

1 tsp garam masala

1 tsp ground coriander

1 tsp turmeric

1/2 tsp chili powder

1.5 tsp ground cumin

625g (1.25 lb) fillet of beef, cut into bite-sized pieces

1 tsp salt

175g (6 oz) tomatoes, cut into large dice

150ml (1/4 pint) coconut milk

250g (8 oz) ready-washed young leaf spinach

1 tsp lemon juice


To serve -

Saffron and Cardamom Rice

Method :

Heat the ghee or oil in a saucepan, add the onion and garlic and fry over a gentle heat, stirring frequently, for about 5 minutes or until softened but not colored. Stir in the chilies and fry for a further 2 minutes.

Add the cloves, garam masala, coriander, turmeric, chili powder and cumin. Stir well to mix and fry, stirring constantly, for 2 minutes.

Stir in the beef and salt and cook, stirring, for 3 minutes to seal the meat, then add the diced tomatoes, coconut milk and spinach and stir to mix. Cover the pan, then simmer the curry gently, stirring just occasionally, for 20 minutes.

Stir in the lemon juice and cook the curry, uncovered, for a further 8-10 minutes, stirring occasionally, until the sauce has thickened. Taste and adjust the seasoning if necessary and serve immediately with the Saffron and Cardamom Rice.

Serves 4

If you would like to make this curry hotter, add some of the chili seeds to it.

Wonder what to cook for dinner ?

Subscribe to our newsletter.

Get your hot and spicy's ingredients here

Hot Spicy Meat Recipes

Copyright Hot Spicy Recipes All rights Reserved. Sitemap

Contact Us | Terms of Use | Privacy Policy