Chili Hot Drumsticks Recipe

Chili Hot Drumsticks Recipes

Ingredients :

8 chicken wing drumsticks

1/2 chili

1/2 tsp salt


1/2 tsp salt

1 tsp light soy sauce

2 tsp cornflour

1/4 tsp five spice powder

Method :

Cut the drumsticks open on one end to separate the meat from the bone. Push the meat to the other end. Add marinade and mix well. Leave them for 15 minutes. Dice chili. Deep fry drumsticks in hot oil until done. Drain and set aside. Heat 1 tbsp of oil in wok. Sautee chili and salt until fragrant. Return drumsticks to the wok and toss well. Serve the drumsticks as snacks. Chicken wing drumsticks make convenient finger food in cocktails.

Serves 4-6

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