Desert Nachos Recipe

Desert Nachos Recipes

Ingredients :

1lb blue corn tortilla chips or ordinary tortilla chips

3 tbsp chopped pickled jalapenos, according to taste

12 black olives, sliced

2 cups grated Cheddar cheese

Method :

Preheat the oven to 180C / 350F / Gas 4. Put the tortilla chips in a 9 x 13inch baking dish and spread them out evenly. Sprinkle the jalapenos, olives and cheese evenly over the tortilla chips. Place the prepared tortilla chips in the top of the oven and bake for 10-15 minutes until the cheese melts. Serve the nachos at once, with the guacamole, tomato salsa and soured cream for dipping.

Serves 2

Tortilla chips are livened up with jalapenos in this quick and easy snack. Served with a variety of spicy Mexican dips, this always proves to be a popular dish.

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